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Recipe: Spiced Hot Dark Chocolate
Enjoy this sweet and sustainable recipe from WholeLiving.com. Be sure to use dark chocolate stamped with the Rainforest Alliance Certified™ seal of approval -- your assurance that goods were grown in a way that protects the environment and supports farming communities across the globe.
Ingredients
Serves 4.
- 1 quart soy milk
- 6 ounces Rainforest Alliance Certified dark chocolate*, coarsely chopped
- 1/2 teaspoon ground cinnamon
- 1/8 to 1/4 teaspoon ground cardamom
- 1/8 teaspoon ground cayenne pepper
- 1/8 teaspoon coarse salt
Directions:
- In a small saucepan, combine all ingredients and whisk over medium-low heat until the chocolate has melted completely and the mixture is steaming hot, about 5 minutes. Serve.
* Rainforest Alliance Certified chocolate is available at supermarkets and specialty shops around the world.
This recipe was reprinted with permission from Wholeliving.com: http://www.wholeliving.com/recipe/spiced-hot-dark-chocolate.
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Find Certified Products
Look for the green frog seal at your local retailer, or at any of the major retailers listed in our Shop the Frog database.
Not sure what certification is all about? Find out what's behind the seal and learn more about our work in sustainable agriculture.
Virtual SmartHouse
Discover some of the easy ways you can incorporate sustainability into your life. Visit the SmartHouse »

