2020 Rainforest Alliance Sertifikasyon Programı’nın Geçiş Dönemi ve Tam Kapsamlı Sertifikasyon Periyotları için Düzeltilmiş Takvimler
DISCLAMER: please be aware that the allocation process of Certification Bodies for audits is suspended in Côte d’Ivoire. Therefore, any reference to this allocation in Côte d’Ivoire in any documents... View more
Rai̇nforest Alli̇ance Prensi̇bi̇ Geçi̇ş Dönemi̇ndeki̇ Deneti̇mlere Yöneli̇k Serti̇fi̇kasyon Ve Deneti̇m Kurallarinda Deği̇şi̇kli̇klere Dai̇r Prensi̇p
Bu prensip, program genelinde Sertifikasyon ve Denetim Kuralları'nın tutarlı bir şekilde uygulanmasını sağlamak için yapılan değişiklikleri açıklamaktadır.... View more
Temporary Coffee Supply Shortage Policy
This policy is intended to support partners that may be struggling to source enough Rainforest Alliance Certified coffee for their products with the Rainforest Alliance seal. This policy addresses... View more
Appendix B: Herbs and Spices
As outlined in the Rainforest Alliance 2020 Labeling and Trademarks Policy, herbs/spices containing products can carry the Rainforest Alliance certification seal, if they contain at least the minimum... View more
Exceptional Use Policy: Granted Exceptions and their Conditions for Using Rainforest Alliance Prohibited Pesticides
The objective of this policy, alongside the 2020 Rainforest Alliance Sustainable Agriculture Standard requirements, is to support producers in their journey to phasing out the use of HHPs. The... View more
Policy on measures to address shortages of Rainforest Alliance certified volumes during the transition period for Colombia and Peru
This policy has been authorized for coffee certificate holders in Colombia and Peru in response to the interest shown by certificate holders to continue with the Rainforest Alliance certification... View more