Cocoa

When one thinks of regenerative agriculture, 'no-till', or 'cover cropping' may come to mind. But regenerative agriculture is not only relevant to fields and soil-focused practices; it can be applied to almost every form of cultivation- including those in tropical areas.

Ahead of the World Cocoa Foundation meeting in Brazil, our CEO Santiago Gowland gives an exclusive interview with CocoaRadar on deforestation, the business case for regenerative agriculture, and Rainforest Alliance's work across critical agricultural landscapes.

In an interview for Global Coffee Report, Fanny Gauttier, Public Affairs Lead at the Rainforest Alliance, outlines the consequences of the delay to the EU Deforestation Regulation deadline. 

A story in The Guardian exploring the challenges facing cocoa-growing communities in Chiapas, Mexico highlights how the Rainforest Alliance’s teams are working with local cocoa farmers to provide support in building resilience against climate change.