Indonesian Coffee Farmers Help Conserve Biodiversity in Iconic National Park
We're training coffee farmers in the Bukit Barisan Selatan National Park buffer zone to help them conserve biodiversity and improve their livelihoods.... Continue Reading
This page features all our coffee-related content and resources. Curious about the Rainforest Alliance's work in coffee?

We're training coffee farmers in the Bukit Barisan Selatan National Park buffer zone to help them conserve biodiversity and improve their livelihoods.... Continue Reading

Ethiopian coffee farmers take a sustainable approach to growing coffee. Yet, climate change is casting a gloom light on the sector's future.... Continue Reading


We are working to grow Mexico’s domestic market for sustainably produced products.... Continue Reading
The Rainforest Alliance says climate change and deforestation threaten the supply of key raw ingredients for some of Britain's favourite foods.
As part of the JDE Common Grounds program, the Rainforest Alliance conducted research to identify the top risks in the Guatemalan coffee sector. In 2022, the following risks were identified: child labor, gender equality, climate smart agriculture. In Guatemala, lack of education and high levels of poverty can push children into working before the legal […]