The Refugee Caravan: A Coffee Worker Who Stayed Behind
Sustainable coffee farming in Honduras provides an alternative to migration.... Continue Reading
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Sustainable coffee farming in Honduras provides an alternative to migration.... Continue Reading
The UTZ hazelnut certification program was launched in 2014. This evaluation compares the situation of certified hazelnut producers in 2018 against a baseline taken at the start of the program in 2014. Between 2014 and 2018 the Hazelnuts certification program grew considerably. In 2018 it had over 4,300 farmers enrolled, members of 14 group-certificate holders, […]

International Coffee Day doesn’t just celebrate our favorite buzzy beverage—it celebrates the people behind it, like these women farmers.... Continue Reading

Deforestation causes about 10 percent of global emissions. ... Continue Reading
La producción de banano tiene una historia controversial, particularmente cuando se trata de prácticas laborales y degradación ambiental. Si bien ha habido muchas mejoras en las últimas décadas, los sindicatos y las ONG continúan reportando preocupaciones, incluyendo que los bajos salarios en las plantaciones son insuficientes para que los trabajadores y sus familias alcancen un […]

Our innovation manager visits tea farmers in Kenya to develop helpful technology.... Continue Reading