Recipe: Banana Ghosts

Make terrifyingly tasty treats this Halloween with Rainforest Alliance Certified™ bananas!

Ingredients:

Directions:

  1. Push a popsicle stick into each banana half through cut end.
  2. Cover each banana popsicle with plastic wrap and freeze until firm.
  3. Melt white chocolate in microwave and stir until smooth.
  4. Spread melted white chocolate on banana with a butter knife.
  5. Place popsicles on wax paper covered dish.
  6. Press on candies for eyes and mouths.
  7. Freeze until ready to serve.

Recipe source: Family Fun

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