The Perks of Sustainable Coffee, for Ugandan Farmers
Kyagalanyi Coffee puts the wellbeing of farmers at the heart of its sustainability plan.... Continue Reading
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June 4, 2018
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Next Steps in Sustainability: Measuring Impact & Testing Living Wage
Bananas as a commodity have a tumultuous history, particularly when it comes to labor practices and environmental degradation. While there have been many improvements over the last few decades, trade unions and NGOs continue to report concerns, including that low wages on plantations are insufficient for workers and their families to achieve a decent standard […]
Rainforest Alliance Celebrates Conservation Leadership Through Innovative Partnerships
For more than three decades, the Rainforest Alliance has been a leader in the global effort to transform agricultural and forestry supply chains, motivated by the need to stop deforestation, conserve biodiversity, and create a more sustainable future. Now in its thirty-first year, the Rainforest Alliance is pleased to recognize and celebrate the partnerships that […]
Ghanaian Cocoa Farmers Benefit from Sustainability
A community-led Land Management Board has made sustainable, climate-smart farming the norm.... Continue Reading
Kenyan Tea Farmers Switch to Renewable Energy
A new project will help 50,000 Kenyan tea farmers save money, cut emissions, and create healthier homes.... Continue Reading
Rainforest Alliance celebrates Coffee Producers, Merger with UTZ at Annual Sustainable Coffee Breakfast
The Rainforest Alliance hosted its sixteenth annual Sustainable Coffee Breakfast at the Specialty Coffee Association Global Expo in Seattle on April 20, 2018. For 31 years, the Rainforest Alliance has been a global leader in the conservation of forests and natural resources while helping to advance sustainable livelihoods. An important focus of our work is […]