Enjoy this sweet and sustainable recipe from WholeLiving.com. Be sure to use bananas stamped with the Rainforest Alliance Certified™ seal of approval—your assurance that goods were grown in a way that protects the environment and supports farming communities across the globe.
- 1 peeled and chopped ripe Rainforest Alliance Certified banana
- 1 tablespoon sliced almonds
- Freeze banana. Puree in a food processor. Top with almonds.
This recipe was reprinted with permission from Wholeliving.com: http://www.wholeliving.com/176627/banana-ice-cream.
Makes one serving.