Droughts. Floods. Shorter growing seasons. Economic insecurity. For communities around the world, climate change poses daunting challenges—and disproportionately impacts poor rural communities who depend on the land to live.
How do we define regenerative agriculture, and how do we move beyond ambition to action? In this episode, we’re joined by Santiago Gowland, CEO of the Rainforest Alliance, about the upcoming launch of its new Regenerative Agriculture Certification Standard.
He shared why transforming global food systems is more urgent than ever and how the Rainforest Alliance’s upcoming Regenerative Agriculture Certification Standard aims to drive restoration, resilience, and real impact on the ground.
The Rainforest Alliance has supported Nestle Cocoa Plan’s work with cocoa farming families around the world since 2017. One of the services we offer is data-powered monitoring and evaluation of field programs, so we can better assess sustainability impacts for people and nature directly on the ground. Between 2017 and 2024, we visited nearly 12,000 […]
Leap into our 2024 Annual Report to see the advances we’ve made toward a brighter future.
Smallholders produce one-third of the world’s food, making them the quiet backbone of global agriculture—and a key piece of the sustainability puzzle. ... Continue Reading
When one thinks of regenerative agriculture, 'no-till', or 'cover cropping' may come to mind. But regenerative agriculture is not only relevant to fields and soil-focused practices; it can be applied to almost every form of cultivation- including those in tropical areas.